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Wu, C. and Bradford, K.J. (2003) Class I Chitinase and β-1,3-Glucanase Are Differentially Regulated by Wounding, Methyl Jasmonate, Ethylene, and Gibberellin in Tomato Seeds and Leaves. Plant Physiology, 133, 263-273.
https://doi.org/10.1104/pp.103.024687

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