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Sgherri, C., Cosi, E. and Navari-Izzo, F. (2003) Phenols and Antioxidative Status of Raphanus sativus Grown in Copper Excess. Physiologia Plantarum, 118, 21-28.
https://doi.org/10.1034/j.1399-3054.2003.00068.x

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