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Sostaric, S.M., Skinner, S.L., Brown, M.J., Sangkabutra, T., Medved, I., Medley, T., Selig, S.E., Fairweather, I., Rutar, D. and McKenna, M.J. (2006) Alkalosis Increases Muscle K+ Release, But Lowers Plasma K+ and Delays Fatigue during Dynamic Forearm Exercise. Journal of Physiology, 570, 185-205. https://doi.org/10.1113/jphysiol.2005.094615

has been cited by the following article:

• TITLE: Effect of Low-Dose Sodium Bicarbonate Supplementation on Intermittent Endurance Performance

  AUTHORS: Sakura Tanaka, Daichi Yamaguchi, Shoji Igawa

  KEYWORDS: Sodium Bicarbonate, Yo-Yo IR2, Blood pH, High-Intensity Intermittent Endurance, Alkalosis

  JOURNAL NAME: Food and Nutrition Sciences, Vol.9 No.11, November 26, 2018

  ABSTRACT: In this study, we investigated the effect of sodium bicarbonate (NaHCO3) supplementation at a dose of 0.2 g·kg−1 40 min before an exercise on intermittent endurance performance and gastrointestinal distress. The participants were six healthy male students of a university. The Yo-Yo intermittent recovery test level 2 (Yo-Yo IR2) was used for the evaluation of intermittent endurance. The participants ingested water (Cont) or NaHCO3 independently at three timings. After drinking water, the Yo-Yo IR1 was performed for 2 min as warm-up. After resting for 5 min, the Yo-Yo IR2 was initiated. The measurement items were exercise distance, nutrition intake, biochemical test results, and blood gas analysis findings. The participants who ingested NaHCO3 had a 14% extended distance than those who ingested Cont, and 2/3 of those who took NaHCO3 showed a better motor performance. No significant difference was observed between the participants who took Cont and NaHCO3 in terms of pH level at baseline, and the NaHCO3 level was significantly higher during pre- and post-exercise (p 3 in terms of bicarbonate ion level at baseline, and the NaHCO3 level was significantly higher during pre- and post-exercise (p 3 at a low dose (0.2 g·kg−1), their exercise ability during an intermittent endurance test has improved. Furthermore, when digestive absorption is considered, eating a meal in advance may be able to suppress the onset of gastrointestinal distress.