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Kyriacou, M.C., Rouphael, Y., Di Gioia, F., Kyratzis, A., Serio, F., Renna, M., et al. (2016) Micro-Scale Vegetable Production and the Rise of Microgreens. Trends in Food Science & Technology, 57, 103-115.
https://doi.org/10.1016/j.tifs.2016.09.005

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