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Holo, H., Nilssen, Ø. and Nes, I.F. (1991) Lactococcin A, a New Bacteriocin from Lactococ-cus lactis subsp. cremoris: Isolation and Characterization of the Protein and Its Gene. Journal of Bacteriology, 173, 3879-3887.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC208020/

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