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Zeng, X., Tian, J., Cai, K., Wu, X., Wang, Y., Zheng, Y., et al. (2014) Promoting Osteoblast Differentiation by the Flavanes from Huangshan Maofeng Tea Is Linked to a Reduction of Oxidative Stress. Phytomedicine, 21, 217-224.
https://doi.org/10.1016/j.phymed.2013.08.026

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