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van der Zander, K., Bots, M.L., Bak, A.A.A., Koning, M.M.G. and de Leeuw, P.W. (2008) Enzymatically Hydrolyzed Lactotripeptides Do Not Lower Blood Pressure in Mildly Hypertensive Subjects. The American Journal of Clinical Nutrition, 88, 1697-1702.
https://doi.org/10.3945/ajcn.2008.26003

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