Article citationsMore>>

Brown, M.E., Antle, J.M., Backlund, P., Carr, E.R., Easterling, W.E., Walsh, M.K., Ammann, C., Attavanich, W., Barrett, C.B., Bellemare, M.F., Dancheck, V., Funk, C., Grace, K., Ingram, J.S.I., Jiang, H., Maletta, H., Mata, T., Murray, A., Ngugi, M., Ojima, D., O’Neill, B. and Tebaldi, C. (2015) Climate Change, Global Food Security, and the U.S. Food System. United States Department of Agriculture, Washington DC, 146 p.

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top