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Cordeiro, F.C., Santa-Catarina, C., Silveira, V. and de Souza, S.R. (2011) Humic Acids Effects on Catalase Activity and the Generation of Reactive Oxygen Species in Corn (Zea Mays). Bioscience, Biotechnology, and Biochemistry, 75, 70-74.
https://doi.org/10.1271/bbb.100553

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