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McCann, J.C. and Ames, B.N. (2005) Is Docosahexaenoic Acid, an N-3 Long-Chain Polyunsaturated Fatty Acid, Required for Development of Normal Brain Function? An Overview of Evidence from Cognitive and Behavioral Tests in Humans and Animals. The American Journal of Clinical Nutrition, 82, 281-295.
https://doi.org/10.1093/ajcn/82.2.281

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