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Wiame, E., Delpierre, G., Collard, F. and Van Schaftingen, E. (2002) Identification of a Pathway for the Utilization of the Amadori Product Fructoselysine in Escherichia coli. Journal of Biological Chemistry, 277, 42523-42529.
https://doi.org/10.1074/jbc.M200863200

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