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Pensec, F., Paczkowski, C., Grabarczyk, M., Wozniak, A., Bénard-Gellon, M., Bertsch, C. and Szakiel, A. (2014) Changes in the Triterpenoid Content of Cuticular Waxes during Fruit Ripening of Eight Grape (Vitis vinifera) Cultivars Grown in the Upper Rhine Valley. Journal of Agricultural and Food Chemistry, 62, 7998-8007.
https://doi.org/10.1021/jf502033s

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