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Ishida, Y., Bandou, I., Kanzato, H. and Yamamoto, N. (2003) Decrease in Ovalbumin Specific IgE of Mice Serum after Oral Uptake of Lactic Acid Bacteria. Bioscience, Biotechnology, and Biochemistry, 67, 951-957.
https://doi.org/10.1271/bbb.67.951

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