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Shen, X., Tang, Y., Yang, R., Yu, L., Fang, T. and Duan, J.A. (2009) The Protective Effect of Zizyphus jujube Fruit on Carbon Tetrachloride-Induced Hepatic Injury in Mice by Anti-Oxidant Activities. Journal of Ethnopharmacology, 122, 555-560.
https://doi.org/10.1016/j.jep.2009.01.027

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