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Pesti, G.M., Leclercq, B., Chagneau, A.-M. and Cochard, T. (1996) Effects of the Naked Neck (Na) Gene on the Sulphur-Containing Amino Acid Requirements of Broilers. Poultry Science, 75, 375-380.
https://doi.org/10.3382/ps.0750375

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