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Kano, A.M., Kalu, J.E. and Okorie, A.C. (2015) Nutritional and Health Values of African Walnut (Tetracarpidium conophorum). International Journal of Scientific & Technology Research, 4.

has been cited by the following article:

• TITLE: Antidiabetic and Antioxidant Effects of Methanolic Extracts of Leaf and Seed of Tetracarpidium conophorum on Alloxan-Induced Diabetic Wistar Rats

  AUTHORS: Nankang G. Lepzem, Rachel Adetoro Togun

  KEYWORDS: Antidiabetic, Glucose, MDA, GSH, Lipids, T. conophorum

  JOURNAL NAME: Journal of Biomedical Science and Engineering, Vol.10 No.8, August 31, 2017

  ABSTRACT: Methanolic extracts of Tetracarpidium conophorum (TCME) leaf, seed or leaf + seed extract demonstrated high capacity for reversing hyperglycemia and oxidative stress comparable with the standard anti-diabetic drug, metformin, in alloxan-induced diabetic rats. The leaf + seed extracts showed the best activity among the extracts and also ameliorated oxidative stress-induced damage of pancreas and liver tissue to normal state.