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Boumahdi, M., Mary, P. and Hornez, J. (2001) Changes in Fatty Acid Composition and Degree of Unsaturation of (Brady) Rhizobia as a Response to Phases of Growth, Reduced Water Activities and Mild Desiccation. Antonie van Leeuwenhoek, 79, 73-79.
https://doi.org/10.1023/A:1010291818304

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