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Grova, N., Feidt, C., Crepineau, C., Laurent, C., Lafargue, P.E., Hachimi, A. and Rychen, G. (2002) Detection of Polycyclic Aromatic Hydrocarbon Levels in Milk Collected near Potential Contamination Sources. Food Chemistry, 50, 4640-4642.
https://doi.org/10.1021/jf0201071

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