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Arguello, H., Carvajal, A., Collazos, J.A., García-Feliz, C. and Rubio, P. (2012) Prevalence and Serovars of Salmonella enterica on Pig Carcasses, Slaughtered Pigs and the Environment of Four Spanish Slaughterhouses. Food Research International, 45, 905-912.
https://doi.org/10.1016/j.foodres.2011.04.017

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