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Halamova, K., Kokoska, L., Flesar, J., Sklenickova, O., Svobodova, B. and Marsik, P. (2010) In Vitro Antifungal Effect of Black Cumin Quinines against Dairy Spoilage Yeasts at Different Acidity Levels. Journal of Food Protection, 73, 2291-2295.
https://doi.org/10.4315/0362-028X-73.12.2291

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