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Maedafkan, N., Iranmanesh, M., Larijani, K., Mahasti P., Nazari, F. and Zojaji, M. (2015) Chemical Components and Antibacterial Activities of Essential Oils Obtained from Iranian Local Lavandula officinalis and Thymus vulgaris against Pathogenic Bacteria Isolated from Human. Journal of Food Biosciences and Technology, 5, 31-36.

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