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Lim, S., Lee, J. and Kim, J.K. (2009) Analysis of Isothiocyanates in Newly Generated Vegetables, Baemuchae (X Brassicoraphanus) as Affected by Growth. International Journal of Food Science and Technology, 44, 1401-1407.
https://doi.org/10.1111/j.1365-2621.2009.01970.x

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