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Kim, Y.M., Jeong, Y.K., Wang, M.H., Lee, W.Y. and Rhee, H.I. (2005) Inhibitory Effect of Pine Extract on α-Glucosidase Activity and Postprandial Hyperglycemia. Nutrition, 21, 756-761.
https://doi.org/10.1016/j.nut.2004.10.014

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