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A. Axmon, L. Rylander, U. Stromberg and L. Hagmar, “Miscarriages and Stillbirths in Women with a High Intake of Fish Contaminated with Persistent Organochlorine Compounds,” International Archives of Occupational and Environmental Health, Vol. 73, No. 3, 2000, pp. 204-208. doi:10.1007/s004200050028

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