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Corda, A., Mara, L., Virgilio, S., Pisanu, M., Chessa, G., Parisi, A. and Cogoni, M.P. (2014) Microbiological and Chemical Evaluation of Helix spp. Snails from Local and Non-EU Markets Utilised as Food in Sardinia. Italian Journal of Food Safety, 3, 1732.
https://doi.org/10.4081/ijfs.2014.1732

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