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Lavie, C.J., Milani, R.V., Mehra, M.R. and Ventura, H.O. (2009) Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Diseases. Journal of the American College of Cardiology, 54, 585-594.
https://doi.org/10.1016/j.jacc.2009.02.084

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