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Ranieri, A., Castagna, A., Lorenzini, G. and Soldatini, G.F. (1997) Changes in Thylakoid Protein Patterns and Antioxidant Levels in Two Wheat Cultivars with Different Sensitivity to Sulphur Dioxide. Environmental and Experimental Botany, 37, 125-135.
https://doi.org/10.1016/S0098-8472(96)01040-4

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