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Suganya, N., Bhakkiyalakshmi, E., Sarada, D.V.L. and Ramkumar, K.M. (2016) Reversibility of Endothelial Dysfunction in Diabetes: Role of Polyphenols. British Journal of Nutrition, 116, 223-246.
https://doi.org/10.1017/S0007114516001884

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