Article citationsMore>>

Caqueret, V., Bostyn, S., Cagnon, B. and Fauduet, H. (2008) Purification of Sugar Beet Vinasse-Adsorption of Polyphenolic and Dark Colored Compounds on Different Commercial Activated Carbons. Bioresource Technology, 99, 5814-5821.
https://doi.org/10.1016/j.biortech.2007.10.009

has been cited by the following article:

• TITLE: Utilization of Calcined Eggshell Waste as an Adsorbent for the Removal of Phenol from Aqueous Solution

  AUTHORS: Selma Chraibi, Hamou Moussout, Fatima Boukhlifi, Hammou Ahlafi, Mohammed Alami

  KEYWORDS: Calcinations, Adsorption, Eggshells, Phenol, Isothermal Study

  JOURNAL NAME: Journal of Encapsulation and Adsorption Sciences, Vol.6 No.4, December 5, 2016

  ABSTRACT: Calcined eggshells (CES) were tested as adsorbent at a low cost for the removal of phenol from the waste water. The shells of Eggs extracts from waste were washed and then dried at a temperature of 60℃ and finally calcined in an oven at the atmospheric air in several temperatures 200℃, 400℃, 600℃, 800℃, 1000℃. The chemical composition of the obtained adsorbs was analyzed by the X-ray diffraction. The isothermal study of adsorption of the phenol was realized for the various adsorbates. It showed that the biggest efficiency of the elimination was attributed to the calcined eggshells to 1000℃with a percentage that reached 37%. The kinetics of adsorption were described by the first rate model. The intra particular distribution is a significant step in the adsorption process of phenol on calcined eggshells (CES). The separation factor gives a favorable adsorption of phenol on the CES.