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Zhang, Y., Wang, L., Zhang, J., Li, Y., He, Q., Li, H., Guo, X., Guo, J. and Zhang, H. (2014) Probiotic Lactobacillus casei Zhang Ameliorates High-Fructose-Induced Impaired Glucose Tolerance in Hyperinsulinemia Rats. European Journal of Nutrition, 53, 221.
https://doi.org/10.1007/s00394-013-0519-5

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