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Soller, L., Ben-Shoshan, M., Harrington, D., Knoll, M., Fragapane, J., Lawrence Joseph, J., St. Pierre, Y., La Vieille, S., Wilson, K., Elliott, S. and Clarke, A. (2015) Adjusting for Nonresponse Bias Corrects Overestimates of Food Allergy Prevalence. Journal of Allergy and Clinical Immunology: In Practice, 3, 291-293.
http://dx.doi.org/10.1016/j.jaip.2014.11.006

has been cited by the following article:

• TITLE: Building Trust: Children Experiences with Food Allergies at Summer Camp

  AUTHORS: Sydney Leibel, Nancy Fenton

  KEYWORDS: Food Allergy, Quality of Life, Anaphylaxis, Allergies

  JOURNAL NAME: Health, Vol.8 No.14, November 10, 2016

  ABSTRACT: Introduction: The objective of this study was to explore the experiences and perceptions of children with food allergies at summer camp. Methods: Qualitative draw-and-tell interviews were conducted with 14 food allergic individuals aged 5 - 12 years to capture their lived experience with food allergies at summer camp. Results: Four key interdependent themes: trust, accommodation, proactive parents and coping strategies were identified in how children perceive their food allergies in unregulated summer camp environments.