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Spears, J.W., Schlegel, P., Seal, M.C. and Lloyd, K.E. (2004) Bioavailability of Zinc from Zinc Sulfate and Different Organic Zinc Sources and Their Effects on Ruminal Volatile Fatty Acid Proportions. Livestock Production Science, 90, 211-217.
http://dx.doi.org/10.1016/j.livprodsci.2004.05.001

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