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Hollander, D., Muralidhara, K.S. and Zimmerman, A. (1978) Vitamin D-3 Intestinal Absorption in Vivo: Influence of Fatty Acids, Bile Salts, and Perfusate pH on Absorption. Gut, 19, 267-272.
http://dx.doi.org/10.1136/gut.19.4.267

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