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Salgueiro, L., Carballo, E., Falcón, M. and Gándara, J. (2009) Survey of Polycyclic Aromatic Hydrocarbons in Canned Bivalves and Investigation of Their Potential Sources. Food Research International, 42, 983-988.
http://dx.doi.org/10.1016/j.foodres.2009.04.003

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