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Raffi, F., Hall, J.D. and Cerniglia, C.E. (1997) Mutagenicity of Azo Dyes Used in Foods, Drugs and Cosmetics before and after Reduction by Clostridium Species from the Human Intestinal Tract. Food and Chemical Toxicology, 35, 897-901.
http://dx.doi.org/10.1016/S0278-6915(97)00060-4

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