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Prévost, K., Couture, G., Shipley, B., Brzezinski, R. and Beaulieu, C. (2006) Effect of Chitosan and a Biocontrol Streptomycete on Field and Potato Tuber Bacterial Communities. BioControl, 51, 533-546.
http://dx.doi.org/10.1007/s10526-005-4240-z

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