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Beevi, S.S., Narasu, M.L. and Gowda, B.B. (2010) Polyphenolics Profile, Antioxidant and Radical Scavenging Activity of Leaves and Stem of Raphanus sativus L. Plant Foods for Human Nutrition, 65, 8-17.
http://dx.doi.org/10.1007/s11130-009-0148-6

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