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Boonchum, W., Peerapornpisal, Y., Kanjanapothi, D., Pekkoh, J., Pumas, C., Jamjai, U., Amornlerdpison, D., Noiraksar, T. and Vacharapiyasophon, P. (2011) Antioxidant Activity of Some Seaweed from the Gulf of Thailand. International Journal Agriculture and Biology, 13, 95-99.

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