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Alves, S.P., Marcelino, C., Portugal, P.V. and Bessa, R.J.B. (2006) Short Communication: The Nature of Heptadecenoic Acid in Ruminant Fats. Journal of Dairy Science, 89, 170-173.
http://dx.doi.org/10.3168/jds.S0022-0302(06)72081-1

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