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Liu, R., How-Kit, A., Stammitti, L., Teyssier, E., Rolin, D., Mortain-Bertrand, A., Halle, S., Liu, M., Kong, J., Wu, C., et al. (2015) A DEMETER-Like DNA Demethylase Governs Tomato Fruit Ripening. Proceedings of the National Academy of Sciences of the United States of America, 112, 10804-10809.
http://dx.doi.org/10.1073/pnas.1503362112

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