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Li, X.L., Zhou, A.G. and Han, Y. (2006) Anti-Oxidation and Anti-Microorganism Activities of Purification Polysaccharide from Lygodium japonicum in Vitro. Carbohydrate Polymers, 66, 34-42.
http://dx.doi.org/10.1016/j.carbpol.2006.02.018

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