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Xie, J.H., Xie, M.Y., Nie, S.P., Shen, M.Y., Wang, Y.X. and Li, C. (2010) Isolation, Chemical Composition and Antioxidant Activities of a Water-Soluble Polysaccharide from Cyclocarya paliurus (Batal.) Iljinskaja. Food Chemistry, 119, 1626-1632.
http://dx.doi.org/10.1016/j.foodchem.2009.09.055

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