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Singha, S. and Choudhuri, M.A. (1990) Effect of Salinity (NaCl) Stress on H2O2 Metabolism in Vigna and Oryza Seedlings. Biochemie und Physiologie der Pflanzen, 186, 69-74.
http://dx.doi.org/10.1016/S0015-3796(11)80295-7

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