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Turoczy, Z., Kis, P., Torok, K., Cserhati, M., Lendvai, A., Dudits, D. and Horvath, G.V. (2011) Overproduction of a Rice Aldo-Keto Reductase Increases Oxidative and Heat Stress Tolerance by Malondialdehyde and Methylglyoxal Detoxification. Plant Molecular Biology, 75, 399-412.
http://dx.doi.org/10.1007/s11103-011-9735-7

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