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Samojlik, I., Lakic, N., Mimica-Dukic, N., Dakovic-Svajcer, K. and Bozin, B. (2010) Antioxidant and Hepatoprotective Potential of Essential Oils of Coriander (Coriandrum sativum L.) and Caraway (Carum carvi L.) (Apiaceae). Journal of Agricultural and Food Chemistry, 58, 8848-8853.
http://dx.doi.org/10.1021/jf101645n

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