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Heuer, B., Yaniv, Z. and Ravina, I. (2002) Effect of Late Salinization of Chia (Salia hispanica), Stock (Matthiola tricuspidata) and Evening Primrose (Oenothera biennis) on Their Oil Content and Quality. Industrial Crops and Products, 15, 163-167.
http://dx.doi.org/10.1016/S0926-6690(01)00107-8

has been cited by the following article:

• TITLE: A Study of Eruca vesicaria, Bromelia hemisphaerica and Erythrina americana as Green Corrosion Inhibitors for Carbon Steel in Sulfuric Acid

  AUTHORS: M. J. Garcia-Ramirez, G. F. Dominguez Patiño, J. G. Gonzalez-Rodriguez, M. L. Dominguez-Patiño, J. A. Dominguez-Patiño

  KEYWORDS: Acid Corrosion, Green Inhibitors, Electrochemical Techniques

  JOURNAL NAME: Advances in Materials Physics and Chemistry, Vol.6 No.2, February 19, 2016

  ABSTRACT: A study of Eruca vesicaria, Bromelia hemisphaerica and Erythrina americana as eco-friendly corrosion inhibitors for 1018 carbon steel in 0.5 M H2SO4 has been carried out by using weight loss tests, potentiodynamic polarization curves and electrochemical impedance spectroscopy measuremnts. Results have shown that the three extracts performed as good corrosion inhibitors, but the Eruca vesicaria exhibited the best performance followed by Erythrina americana. The three inhibitors formed a protective, passive film which protected the steel from corrosion. This was because they contain antioxidants present in their molecular structure with heteroatoms such as N, C and O like phenols, amino acids, etc., which react with metal and environment to form the protective film.