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Hamaguchi, T., Shinkuma, D., Irie, T., Yamanaka, Y., Morita, Y., Ivanoto, B., et al. (1993) Effect of High-Fat Meal on the Bioavailability of Phenytoin in a Commercial Powder with a Large Particle Size. International Journal of Clinical Pharmacology, Therapy and Toxicology, 31, 326-330.

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