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Chowdhury, S., Meenakshi, J.V., Tomlins, K.I. and Owori, C. (2011) Are Consumers in Developing Countries Willing to Pay More for Micronutrient-Dense Biofortified Foods? Evidence from a Field Experiment in Uganda. American Journal of Agricultural Economics, 93, 83-97. http://dx.doi.org/10.1093/ajae/aaq121

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