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Simons, J.N., Swindler, R. and Benedict, H.M. (1961) Absorption of Chelated Iron by Soybean Roots in Nutrient Solutions. Physiology, 37,460-466.
http://dx.doi.org/10.1104/pp.37.4.460
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC549816/pdf/plntphys00427-0008pdf

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