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Booth, S.L., Charnley, J.M., Sadowski, J.A., Saltzman, E., Bovill, E.G. and Cushman, M. (1997) Dietary Vitamin K1 and Stability of Oral Anticoagulation: Proposal of a Diet with Constant Vitamin K1 Content. Thrombosis and Haemostasis, 77, 504-509.

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